Irish Dream Recipe


  • 1/2 oz hazelnut liqueur
    1/2 oz Irish cream
    3/4 oz brown creme de cacao
    4 oz vanilla ice cream
    1 1/2 oz whipped cream

Combine the hazelnut liqueur, irish cream, brown creme de cacao and vanilla ice cream in a blender with one cup of crushed ice. Pour into a frosted pilsner glass. Top with whipped cream. Garnish with chocolate sprinkles or shavings, and serve.

Strawberry-peach Daiquiri Recipe


  • 2 cups sliced strawberries
    3 oz Bacardi white rum
    1 oz DeKuyper Peachtree schnapps
    1/4 cup sugar
    1 squeeze lemon juice

Add strawberries, Bacardi white rum, DeKuyper Peachtree schnapps, sugar, and lemon juice to a blender with one cup of crushed ice (more or less if desired). Blend until icy with no chunks of ice remaining. Pour into a hurricane glass, garnish with a slice or two of strawberry, and serve.